Are western Europe's food supplies worth more than east European workers' health? | Costi Rogozanu and Daniela Gabor
Written by Costi Rogozanu and Daniela Gabor
The coronavirus threat facing fruit and vegetable pickers flown in from quarantined Romania underlines Europe’s inequalities
White asparagus is late April’s delicacy across much of north-west Europe. In Germany the pale spears of the Spargel are cherished as “white gold”, their arrival each year marked by festivals and celebrations. But Germany alone needs 300,000 seasonal workers to harvest its crops. Over the past 10 years most of these workers have come from Romanian villages where seasonal migration is the one of the few sources of income.
Related: Romanian fruit pickers flown to UK amid crisis in farming sector
Continue reading...
Since you’re here …
… we have a small favour to ask. More people are reading the Guardian than ever but advertising revenues across the media are falling fast. And unlike many news organisations, we haven’t put up a paywall – we want to keep our journalism as open as we can. So you can see why we need to ask for your help. The Guardian’s independent, investigative journalism takes a lot of time, money and hard work to produce. But we do it because we believe our perspective matters – because it might well be your perspective, too.
If everyone who reads our reporting, who likes it, helps fund it, our future would be much more secure. Support the Guardian – it only takes a minute. Thank you.
