Northeastfarmer
Member
- Location
- Cleveland
The ethnics won’t be put off lambI think you're right- it'll peak then drop off as they fold their arms and sit the job out.
The ethnics won’t be put off lambI think you're right- it'll peak then drop off as they fold their arms and sit the job out.
They are much better foragers and have better conformation but are nuts. We had 1500 dry Hogg’s to shear last year and christ can’t they kick!Always wanted to try a blackie mule. Might try some this time, I’m done with swale mules
Not as easy to make a tidy job of anything associated with a blackie for me anywayThey are much better foragers and have better conformation but are nuts. We had 1500 dry Hogg’s to shear last year and christ can’t they kick!
Not easy for me to make anything a tidy job.Not as easy to make a tidy job of anything associated with a blackie for me anyway
Don't know th
Don't know that figure, @mac might know. Not as many as there should be, a lot go to Dingwall and Thainstone. I will always give my local mart the first chance, I've never thought its worth shipping them south. By the time you take into account your time, haulage, weight loss I think I'm better off at local mart.
The ethnics won’t be put off lamb
Father used to say there’s only a fortnight difference between a bad haircut and a good oneNot easy for me to make anything a tidy job.
Is that after he’d clipped yours with the sheep shears?Father used to say there’s only a fortnight difference between a bad haircut and a good one
Don’t joke about it! It has been knownIs that after he’d clipped yours with the sheep shears?
Always wanted to try a blackie mule. Might try some this time, I’m done with swale mules
That happened to my cousin, he was gobbin off to the shearers and one of them put a stripe right down the middle of his head!Is that after he’d clipped yours with the sheep shears?
I’m just pleased to still have my lugs leftThat happened to my cousin, he was gobbin off to the shearers and one of them put a stripe right down the middle of his head!
I laughed myself to sleep that night!
We tried some once and they were cracking strong mules but didn’t settle at all . Had a fair bit of twin lamb with them as well but not really a breed thing.They are much better foragers and have better conformation but are nuts. We had 1500 dry Hogg’s to shear last year and christ can’t they kick!
I think blackies tend to be right or wrong. You can farm them but they don’t adapt to change as well as some othersWe tried some once and they were cracking strong mules but didn’t settle at all . Had a fair bit of twin lamb with them as well but not really a breed thing.
I think that was it probably didn’t suit the farm. Everyone’s point about Swales though is bang on, we have as few mules as we have had for a long time.I think blackies tend to be right or wrong. You can farm them but they don’t adapt to change as well as some others
Last about as long as Holsteins, if you are lucky.Milk like holsteins
I still do that ,call me old fashioned if you like ,but I want these sheep to shift when they go to the buyers. My top draw have gone to the same buyer now for the last good number of year and the rest go privately to a guy who after he clipped them the first year messaged me booking them for that back end. They might not be topping the market as lambs but they are topping the market as gimmers when they are sold again,this gives me great satisfaction and ensures that I have customers who want to buy.We used to sell them with no hopper/feed
The buyers we had liked them like that because they did well for them
We couldn’t do that now get laughed out the mart