Beef / Lamb & Pig Price Tracker

Location
Devon
Just what I was told, last few weeks they are struggling to make it pay at the high price we have now
Utter Rubbish, of course they can are selling it at these prices and if they cannot its not the farmers problem!

And if they cannot then take less profit and get another part time job in the evenings/ night time like everyone else is so keen to tell farmers to do if they cannot make farming pay!

Reality is that with the current very high input prices + loss of subs for livestock farms + current weather patterns means beef will need to be more like £6.50/£7 a kilo and lambs £10/11 a kilo at the farm gate if the supply chain after the farm gate wants a steady and all year round supply of high quality high welfare British beef and lamb.

Also if we are forced to do GFC by the RT/ NFU/ AHDB which looks very likely that will cost a 300 acre farm at least £5000 a year to do so that will mean we will need even more than the prices i quote above to cover this cost and keep people in the job.

Nearly every beef/sheep farmer you talk to around here are all talking about either cutting numbers drastically or quitting the job altogether over the next 3/5 years!
 

Boydvalley

Member
Location
Bath
What they mean is they can’t make it pay on current supply contracts. Which maybe true. The other way of looking at is the market price has been suspiciously constant for the last 9 months. Either that is good thing and given some certainty, or it’s bad thing as they’ve capped the price.
My gut feeling is supply is not meeting demand and they can’t control the market. Hence the Dairy Beef contract trying to lock in supply. For certain they think they can sell it at that. I’d take that as the new base.
 
Location
Devon
What they mean is they can’t make it pay on current supply contracts. Which maybe true. The other way of looking at is the market price has been suspiciously constant for the last 9 months. Either that is good thing and given some certainty, or it’s bad thing as they’ve capped the price.
My gut feeling is supply is not meeting demand and they can’t control the market. Hence the Dairy Beef contract trying to lock in supply. For certain they think they can sell it at that. I’d take that as the new base.
Once beef goes just over £5 a kilo it will more than likely be £5.50 before long, it jumped quite a bit quickly when it hit £3 and £4 a kilo so no reason why it will not do the same at £5 a kilo.

Reality is everything the Gov has done the last few years and esp now with the EA / SFI etc is to get farmers to produce a lot less food so the days of cheap food will be over untill that policy changes!

Reported the other day that shipping costs of containers went up 300% overnight recently due to the problems with that group of rebels trying to blow up boats!
 
Why does it always come out with…
“lamb doesn’t want to get any dearer otherwise the butchers wont sell it and they won’t make it pay”

when lambs were making £40 did anyone come out and say….
“The farmers can’t make it pay we should give them some more”

did they fuk
Stock isn’t dear enough yet
100% agree

What I struggle with is when straw gets to a realistic price, beef finishers try to talk the market down.
 
Last edited:

aangus

Member
Location
cumbria
Utter Rubbish, of course they can are selling it at these prices and if they cannot its not the farmers problem!

And if they cannot then take less profit and get another part time job in the evenings/ night time like everyone else is so keen to tell farmers to do if they cannot make farming pay!

Reality is that with the current very high input prices + loss of subs for livestock farms + current weather patterns means beef will need to be more like £6.50/£7 a kilo and lambs £10/11 a kilo at the farm gate if the supply chain after the farm gate wants a steady and all year round supply of high quality high welfare British beef and lamb.

Also if we are forced to do GFC by the RT/ NFU/ AHDB which looks very likely that will cost a 300 acre farm at least £5000 a year to do so that will mean we will need even more than the prices i quote above to cover this cost and keep people in the job.

Nearly every beef/sheep farmer you talk to around here are all talking about either cutting numbers drastically or quitting the job altogether over the next 3/5 years!
I put a 100 ewes away to winter and was told yesterday no more sheep. they are going down the route of herbal lays. So probably drop the numbers here unless I find somewhere else which will be doubtful
 

aangus

Member
Location
cumbria
There's been a meat plant procurement manager active at the ring this past couple of weeks. "To secure supply". Causing/receiving a bit of bother for/from the regulars.
Who? or would you rather not say, I'm not in that ring often, it was a mate telling me about the lift in prices
 
Location
Cleveland
I put a 100 ewes away to winter and was told yesterday no more sheep. they are going down the route of herbal lays. So probably drop the numbers here unless I find somewhere else which will be doubtful
I was told there’s a lot of landlords kicking tenants off now so they can plant herbal leys as it’s more lucrative….very short sighted of them imo
 

SFI - What % were you taking out of production?

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  • 100% I’ve had enough of farming!

    Votes: 17 6.0%

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