BYDV tolerance

One of the first crops of the six row BYDV tolerant winter barley, Rafaela, has been harvested in Cornwall with very pleasing results.

The 6 ha field, that followed spring oats, was harvested on the 9th July at 4.50pm at Howton Farm in Saltash, Cornwall yielded 8.15t/ha and a specific weight of 66kg/hl.

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Grower, John Moss believes that the BYDV tolerance definitely kicked in and protected yields. “We thought it would be worth trying Rafaela as we are in a BYDV hot spot - and despite the high BYDV pressure it’s proved its worth - so we definitely be putting some more in next year.”

“It’s been a super looking crop all the way through, tall and stood well, although we didn’t get as much straw off it as we would have liked.”
 

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Fields to Fork Festival 2025 offers discounted tickets for the farming community.

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The Fields to Fork Festival celebrating country life, good food and backing British farming is due to take over Whitebottom Farm, Manchester, on 3rd & 4th May 2025!

Set against the idyllic backdrop of Whitebottom Farm, the festival will be an unforgettable weekend of live music, award-winning chefs, and gourmet food and drink, all while supporting UK’s farmers and food producers. As a way to show appreciation for everyone in the farming community, discounted tickets are on offer for those working in the agricultural sectors.

Alexander McLaren, Founder of Fields to Fork Festival says “British produce and rural culture has never needed the spotlight more than it does today. This festival is our way of celebrating everything that makes...
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