As i understood it, to make high grade bread, the UK has to import a large tonnage of a wheat variety the UK cannot grow, canada being one source? or am i wrong, reason i ask this, is even during ww2 when the Uk was being blockaded by AXIS forces and we were ploughing up millions of acres of pasture to grow cereals, the Uk still had to import large amounts of wheat, again from canada, please comment if you know whever we can or cant grow enought wheat of the right quality to make bread?