Cattle outwintering studies

Walterp

Member
Location
Pembrokeshire
Found it!

https://www.google.co.uk/url?sa=t&rct=j&q=&esrc=s&source=web&cd=1&cad=rja&ved=0CDEQFjAA&url=http://www.soilassociation.org/LinkClick.aspx?fileticket=XcTL7mL4TQs%3D&tabid=1703&ei=ZM96UtiEHcjS0QWpr4GIDw&usg=AFQjCNFgdlXa5bvjLfhqFmfBRgfOQr3z5Q&sig2=m-1dARQkSx6loWShayUR2Q&bvm=bv.56146854,d.d2k

Précis coming up shortly but, in the meantime, has anyone been to see the case study farms? That'd be:

1. John Nelson at Cogarth, Parton near Castle Douglas;

2. SAC Easter Howgate, Penicuik, Midlothian;

3. Jim Riddell, Nether Coullie, Kenmay, Inverurie;

4. K H L Durston and Partners, North Nevay , Balkerie, Forfar;

5. David Kirkpatrick, Auchenbainzie, Penpont, Thornhill, Dumfrieshire;

6. John Livingstone, Glencreran Estate, Appin, Argyll.
 
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Derrick Hughes

Member
Location
Ceredigion
Don't read to much into those costing , figures can be manipulated to prove anything , the only true costs are your own

I see for instance the costed straw at £35 :ton , how much straw was the outdoor groups consuming against a cubicle housed herd that may use no straw at all , straw to most upland herds £75 at least
 

Walterp

Member
Location
Pembrokeshire
Where's Martin, with his costings?

In the WWW (Wet West Wales) the combination of rainfall and dear straw makes the figures fall over, unless you simply don't have a choice about housing?
 
For what it is worth, we've out-wintered cattle on brassicas for a few years in a number of ways. Using various crops, supplementary forages, and over differing time periods.

This year we've settled for grazing our 50 February and March born suckler yearlings on Swift since October, until sometime just before Christmas when they'll come in. They're getting a bale a day of red clover/ryegrass silage to supplement chopped through the Tomahawk, which makes up a diet of around 6kg DM of brassica and 3kg DM of silage.

Completely agree that it is a hugely farm-dependent system. We're on the chalk so conditions stay reasonably dry underfoot for out-wintering. But equally, with the soils being so drought-prone in the summer, it is establishing the crops which is the real headache. Catch-crop varieties after cereals are much more of a gamble than spring-sown kale.

The sucklers are on deferred grazing with barley straw and fair quality hay.
 

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