Cowabunga
Member
- Location
- Ceredigion,Wales
Another one done and dusted. That’s 20 years without a single non-conformance or point for improvement on the dairy or beef inspection. It is most likely to be my last dairy routine inspection as our age and regulations forcing de-stocking plus massive re-investment makes it likely that I will be forced to quit at some point in the next three years, if not sooner.
The Environment Agency are now visiting farms in the area to check on slurry storage and waste management and any problems here would be addressed if not for the above issues.
How long we keep on milking for is a bit of a mystery but the crunch is on the horizon. I have in mind to downsize by selling a good number of cows as they calve from October onwards.
Or should I sell now when the cows are mid lactation and just last week again passed their annual TB test? I’m not that inclined to do so although may be persuaded to lose up to 50 cows, because I’d still be back up to 130 after the heifers calve in late October/early November.
Decisions decisions? I find it much easier just to carry on, but I’ll drop down dead one day and then I’ll regret not packing it in sooner
The Environment Agency are now visiting farms in the area to check on slurry storage and waste management and any problems here would be addressed if not for the above issues.
How long we keep on milking for is a bit of a mystery but the crunch is on the horizon. I have in mind to downsize by selling a good number of cows as they calve from October onwards.
Or should I sell now when the cows are mid lactation and just last week again passed their annual TB test? I’m not that inclined to do so although may be persuaded to lose up to 50 cows, because I’d still be back up to 130 after the heifers calve in late October/early November.
Decisions decisions? I find it much easier just to carry on, but I’ll drop down dead one day and then I’ll regret not packing it in sooner