- Location
- Romsey, Hampshire
Strangely I have this effect on some of my Spring Barley? It is only in areas that were cultivated in an otherwise DD field. Where I had fed silage bales in a field of forage rape, the ground needed aerating as some of the bales had not been completely eaten, leaving small piles of acidic silage with anaerobic soil underneath. I ran sumo quarto through and then a vibroflex to aerate and it is in this zone that the problem shows up. Any ideas?