OTM - 30 & 36 m rules

I cant remember but what are the changes in this with OTMs? Got a cow I want a cow put in the freezer but prefer it to be dry hung for as long as possible. I know this is an issue in itself now as nobody hangs it long enough or has a proper dry hanging fridge. Remind me if this is less cost under 36m and if the back bone is still intact or is it still in primals.
 

Andrew1983

Member
Mixed Farmer
Location
Black Isle
I cant remember but what are the changes in this with OTMs? Got a cow I want a cow put in the freezer but prefer it to be dry hung for as long as possible. I know this is an issue in itself now as nobody hangs it long enough or has a proper dry hanging fridge. Remind me if this is less cost under 36m and if the back bone is still intact or is it still in primals.
Last over 30 m beast we put off for freezer the slaughterhouse boned out the spine, much to annoyance of our butcher as it was roughly done he said. They charged us if I mind right £100 extra for doing it too.....
 

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