Urban food bowls: Brisbane should consume 30% more local food by 2032 Olympics, advocates say
Written by Aston Brown from the Guardian
Sustainable food experts want to revive fragile supply chains by using the games to ‘catalyse conservation’
Sustainable food advocates are calling for the amount of locally grown produce supplied to Brisbane to increase by 30% by the 2032 Brisbane Olympic Games to strengthen the city’s “fragile” supply chains.
But first, they have to figure out how much of Brisbane’s food is currently grown locally.
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Written by Aston Brown from the Guardian
Sustainable food experts want to revive fragile supply chains by using the games to ‘catalyse conservation’
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Sustainable food advocates are calling for the amount of locally grown produce supplied to Brisbane to increase by 30% by the 2032 Brisbane Olympic Games to strengthen the city’s “fragile” supply chains.
But first, they have to figure out how much of Brisbane’s food is currently grown locally.
Sign up to receive Guardian Australia’s fortnightly Rural Network email newsletter
Continue reading...
Since you’re here …
… we have a small favour to ask. More people are reading the Guardian than ever but advertising revenues across the media are falling fast. And unlike many news organisations, we haven’t put up a paywall – we want to keep our journalism as open as we can. So you can see why we need to ask for your help. The Guardian’s independent, investigative journalism takes a lot of time, money and hard work to produce. But we do it because we believe our perspective matters – because it might well be your perspective, too.
If everyone who reads our reporting, who likes it, helps fund it, our future would be much more secure. Support the Guardian – it only takes a minute. Thank you.