- Location
- Herefordshire
Interviewing two farming brothers who have given up beef farming to save the planet.Also some professor from Lancaster University saying that beef and lamb has the highest carbon footprint of all food with pork and chicken a little lower.
Where do they get their facts from ? Everyone,even Professors, seem to have been brainwashed by the Vegan movement and their agenda.How does a cattle or sheep eating grass have a high carbon footprint ? I would suggest it's the lowest and quite possibly negative if you account for the grass and its carbon capture.NFU chap spoke about eating local,sustainable food and the fact our livestock is pretty sustainable in the UK but he,imo,missed a trick by not pushing the extremely low carbon footprint of grass reared UK beef and lamb.
Again no mention of fossil fuels,energy, industry and the real carbon emitters.
Where do they get their facts from ? Everyone,even Professors, seem to have been brainwashed by the Vegan movement and their agenda.How does a cattle or sheep eating grass have a high carbon footprint ? I would suggest it's the lowest and quite possibly negative if you account for the grass and its carbon capture.NFU chap spoke about eating local,sustainable food and the fact our livestock is pretty sustainable in the UK but he,imo,missed a trick by not pushing the extremely low carbon footprint of grass reared UK beef and lamb.
Again no mention of fossil fuels,energy, industry and the real carbon emitters.