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Beef / Lamb & Pig Price Tracker

If you had a fixed price contract it would be set at a lot lower price than the returns for liveweight have been the last 2 months.

If it was a COP contract like milk it would have averaged about £75 head...

When lambs were making £95/ £100 + for 3/4 weeks it would be galling to sell them for that!
This is true but price volatility in the lamb trade seems to be getting worse.
 

aangus

Member
Location
cumbria
I have sold live in carlisle and longtown and by far dead weight this season for me has paid pounds more and this was for good texel/beltex lambs, but I only started to sell 4 weeks ago.
 

jendan

Member
Mixed Farmer
Location
Northumberland
I have sold live in carlisle and longtown and by far dead weight this season for me has paid pounds more and this was for good texel/beltex lambs, but I only started to sell 4 weeks ago.
The trouble is ,is if everyone sold deadweight,the price would be on the floor for everyone.They just base their prices on marts live prices.Its why Dunbia have a buyer at nearly every live mart,but very often buy none at all.Or if they do,they are always a steal/very cheap.
 

muleman

Member
live or dead.. I have been pleased and not pleased! on both systems at various times......

Cant help thinking going all DW would shift the balance of power in the supply chain to the processor...

all sides in the supply chain must get "A decent kick of the ball"
As i told them today when i dropped lambs at collection centre...."i do a bit of both". I was told most people do,its good to have options
 

Nithsdale

Member
Livestock Farmer
The trouble is ,is if everyone sold deadweight,the price would be on the floor for everyone.They just base their prices on marts live prices.Its why Dunbia have a buyer at nearly every live mart,but very often buy none at all.Or if they do,they are always a steal/very cheap.


But dead give you a price for the week ahead...


Then the buyers in the livering figure a price they can pay to... leaving a little in their pocket for turning the lambs over :whistle:
 

Sheeponfire

Member
But dead give you a price for the week ahead...


Then the buyers in the livering figure a price they can pay to... leaving a little in their pocket for turning the lambs over :whistle:

So are we saying the live ring is not important in setting the price???

I for one have no problem in suggesting to the dw man where I think the price needs to be in order to get our stock...
 

jendan

Member
Mixed Farmer
Location
Northumberland
But dead give you a price for the week ahead...


Then the buyers in the livering figure a price they can pay to... leaving a little in their pocket for turning the lambs over :whistle:
I think it works the other way round.If everything was sold dead,we would be stuffed.If everything was sold live,we would still manage.I dont begrudge the buyers a couple of quid if they make for a decent trade.Their haulage will be half that.
 

ford4000

Member
Livestock Farmer
Location
north Wales
I nearly always sell live in StAsaph , but after seeing the market reports this week, like Oswestry was £1.79kg, I booked 80 in with Dunbia at £4.30/kg which seemed much better....lambs in St Asaph today then averaged £2/kg!!!
Prices all over the place!
 

Nithsdale

Member
Livestock Farmer
So are we saying the live ring is not important in setting the price???

I for one have no problem in suggesting to the dw man where I think the price needs to be in order to get our stock...


I wouldn't shut down either way of selling. But all live lambs end up dead... it's no real coincidence.

And before it's said, when live sales were shut down - so was all exports. We flooded our domestic market and that's why trade was poor
 

Sheeponfire

Member
I wouldn't shut down either way of selling. But all live lambs end up dead... it's no real coincidence.

And before it's said, when live sales were shut down - so was all exports. We flooded our domestic market and that's why trade was poor

I dont disagree with you ..... (if my memory is right , yer a dandy!)

there aint no right or wrong in both selling methods....

breed the right carcass/product and ye shall "find straight trade" be it live or dead..

In addition... I get a bigger kick outta selling lambs live .. than dropping off at factory lairage!!!

life way too short not to have a bit o fun in the job..
 
Location
Devon
But dead give you a price for the week ahead...


Then the buyers in the livering figure a price they can pay to... leaving a little in their pocket for turning the lambs over :whistle:

Dead do NOT give you the price for the week ahead as you are quoted a price say tomorrow night for next week but if markets go UP on Monday/ Tues then by Wens/ Thurs the deadweight price goes up and vice versa if the markets are worse on the Monday than expected!

Both the above have happened in the last three weeks with more than one killing company!

Liveweight sets the trade for deadweight ( be that good or bad )
 

canam1

Member
Just think back to foot and mouth time slaughter houses could have finished markets off then but all they did was shaft the farmer. With 2 weeks of live markets opening up again lamb prices doubled.
 

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Webinar: Expanded Sustainable Farming Incentive offer 2024 -26th Sept

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On Thursday 26th September, we’re holding a webinar for farmers to go through the guidance, actions and detail for the expanded Sustainable Farming Incentive (SFI) offer. This was planned for end of May, but had to be delayed due to the general election. We apologise about that.

Farming and Countryside Programme Director, Janet Hughes will be joined by policy leads working on SFI, and colleagues from the Rural Payment Agency and Catchment Sensitive Farming.

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