Blood poisoning is a complex killer in the farrowing house about 45% of the sudden deaths in piglets are due to blood poisoning
If the pig's skin barrier is broken, there is a risk that bacteria may enter the pig's bloodstream and cause a so-called septicemia, blood poisoning.
Blood poisoning is a complicated case with several causes. Generally, the condition occurs when bacteria, such as staphylococci or streptococci, access the bloodstream through the pig's mucosa or skin ulcer.
Through the bloodstream, the bacteria are carried throughout the body and can cause fatal consequences in various organ systems.
The proportion of dead piglets due to blood poisoning varies widely from herd to herd.
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