Rupert Murdoch’s son-in-law and the soil carbon revolution
Written by Aston Brown from the Guardian
Wilmot Cattle Co in northern New South Wales is pioneering soil carbon sequestration, but scientists say it’s not a long-term solution
Inside a wool shed in northern New South Wales, in some of the best livestock grazing country in Australia, Rupert Murdoch’s son-in-law, Alasdair MacLeod, takes a breath and addresses a crowd of more than 300. “The solution is beneath our feet,” he says.
MacLeod, newspaper publisher turned soil carbon entrepreneur, is talking about soil carbon sequestration, which he is pitching as a solution to both decarbonising the agriculture industry and aiding in keeping global heating below 1.5C. The problem is the science does not currently support its long-term use.
Sign up to receive Guardian Australia’s fortnightly Rural Network email newsletter
Continue reading...
Since you’re here …
… we have a small favour to ask. More people are reading the Guardian than ever but advertising revenues across the media are falling fast. And unlike many news organisations, we haven’t put up a paywall – we want to keep our journalism as open as we can. So you can see why we need to ask for your help. The Guardian’s independent, investigative journalism takes a lot of time, money and hard work to produce. But we do it because we believe our perspective matters – because it might well be your perspective, too.
If everyone who reads our reporting, who likes it, helps fund it, our future would be much more secure. Support the Guardian – it only takes a minute. Thank you.
Written by Aston Brown from the Guardian
Wilmot Cattle Co in northern New South Wales is pioneering soil carbon sequestration, but scientists say it’s not a long-term solution
- Sign up for the Rural Network email newsletter
- Join the Rural Network group on Facebook to be part of the community
Inside a wool shed in northern New South Wales, in some of the best livestock grazing country in Australia, Rupert Murdoch’s son-in-law, Alasdair MacLeod, takes a breath and addresses a crowd of more than 300. “The solution is beneath our feet,” he says.
MacLeod, newspaper publisher turned soil carbon entrepreneur, is talking about soil carbon sequestration, which he is pitching as a solution to both decarbonising the agriculture industry and aiding in keeping global heating below 1.5C. The problem is the science does not currently support its long-term use.
Sign up to receive Guardian Australia’s fortnightly Rural Network email newsletter
Continue reading...
Since you’re here …
… we have a small favour to ask. More people are reading the Guardian than ever but advertising revenues across the media are falling fast. And unlike many news organisations, we haven’t put up a paywall – we want to keep our journalism as open as we can. So you can see why we need to ask for your help. The Guardian’s independent, investigative journalism takes a lot of time, money and hard work to produce. But we do it because we believe our perspective matters – because it might well be your perspective, too.
If everyone who reads our reporting, who likes it, helps fund it, our future would be much more secure. Support the Guardian – it only takes a minute. Thank you.