Strong arguments for giving up meat for good | Letters

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Strong arguments for giving up meat for good | Letters

Written by Letters

Readers respond to an article that debunked the usual criticisms of veganism and vegetarianism

Thank you for debunking so many ludicrous yet oft-repeated myths surrounding vegetarianism and veganism (Why you should go animal-free: 18 arguments for eating meat debunked, 19 June). No doubt the powerful meat and dairy industries will continue to pump out their poisonous methane on the matter – but the more truth on meat-free lifestyles available in the public domain, the better.

People deserve to be educated, and not met with a wall of well-funded propaganda. I’m glad the Guardian is seeking to promote facts and, by extension, rubbish untruths.
Sebastian Monblat
Sutton, London

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Since you’re here …

… we have a small favour to ask. More people are reading the Guardian than ever but advertising revenues across the media are falling fast. And unlike many news organisations, we haven’t put up a paywall – we want to keep our journalism as open as we can. So you can see why we need to ask for your help. The Guardian’s independent, investigative journalism takes a lot of time, money and hard work to produce. But we do it because we believe our perspective matters – because it might well be your perspective, too.

If everyone who reads our reporting, who likes it, helps fund it, our future would be much more secure. Support the Guardian – it only takes a minute. Thank you.

 

Hampton

Member
BASIS
Location
Shropshire
If you look at Sebastian Monblat’s linkedin page, it shows he’s a left leaning freelance journalist.
he is probably writing as many letters as possible to the Guardian to try to seek full time employment.
Move along...
 


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Fields to Fork Festival 2025 offers discounted tickets for the farming community.

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The Fields to Fork Festival celebrating country life, good food and backing British farming is due to take over Whitebottom Farm, Manchester, on 3rd & 4th May 2025!

Set against the idyllic backdrop of Whitebottom Farm, the festival will be an unforgettable weekend of live music, award-winning chefs, and gourmet food and drink, all while supporting UK’s farmers and food producers. As a way to show appreciation for everyone in the farming community, discounted tickets are on offer for those working in the agricultural sectors.

Alexander McLaren, Founder of Fields to Fork Festival says “British produce and rural culture has never needed the spotlight more than it does today. This festival is our way of celebrating everything that makes...
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