The dark side of dairy

I just read the pracis of the program and to be honest I have no idea the Scottish were still allowed to export live calves. It doesn't look good.

I can't preach because we've shot far more calves soon after birth than I'm comfortable with but I'm really hoping that the improvements in sexed semen and the hope that i might get Tb clear in the end will stop this practice completely.
 
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coomoo

Member
After watching such drivel if that's what they need the license fee for, next year they can pee off !!

@coomoo where was the fruit cake with the monties from ? Who keeps calves on cows for 18 months ? He was a beef farmer 1st and trying to be a dairy farmer.
He’s has a hugely successful diversified dairy business. The cows on calves for me is all part of the ‘story’ for the overall business.
 
It seems that their investigation established that the livestock transport regulations are being adhered to on these (admittedly very long) export trips. The worst they could come up with was some very tame use of a stick. I thought the driver was doing a good job, finding shade to park in and checking the stock.

The whole programme had a definite slant to it. The presenter was clearly desperate to find something wrong.

Having said all that, the footage from that Egyptian killing house was appalling. It's incredible how backward some places still are with regard to animal welfare and, from what I could see, hygiene. I certainly wouldn't be seeking out locally produced meat if I was on holiday there.
 

TheRanger

Member
Location
SW Scotland
Genuine question - has anyone ever had a cow "bawl for days" after it's calf is removed? Personally never seen a reaction anything remotely like that.

Fair play to the guy for diversifying, trying something different, etc. But why is it these folk always have to slander other systems, instead of promoting their own system on it's merits. It was the same with the free range grazed milk mob "grazed cows = good, housed cows = bad".
 

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