Video: ‘It has about 34,000 or 35,000 hours done; she’ll be there longer than me!’

agrilanduk.JPG


Written by Agriland Team

AgriLand paid a visit to contractor Hugh Hegarty – close to Ovens, Co. Cork – to find out more about a tractor that plays a very special role in his hedge-cutting and verge-maintenance fleet.

Hugh is a Massey Ferguson man at heart; the 4270 that’s the subject of this article is a tractor that he has owned from new.

The wider fleet stretches from a 135 all the way up to a 7716 (Dyna-6).



In this video (below – shot by AgriLand’s own Kevin Farrell), Hugh explained: “We’re here today looking at a tractor we bought new. We’re after refurbishing the tractor.

“The tractor has about 34,000 or 35,000 hours done. Its engine was never opened; its gearbox was never opened. It’s had – probably – eight or 10 sets of tyres; many clutches; radiators; bits and pieces…but the rust got to it eventually.”


According to Hugh, circa 29,000 hours are showing on the current ‘clock’ (odometer), but that’s this machine’s second ‘clock’.

He continued: “It was bought new at a ploughing match in 1998. It was the first new tractor we ever had; we had old tractors before that.

“We started with a [Ford] 5000; we then moved to a [Massey Ferguson] 690; and then to a [Massey Ferguson] 399. Then we eventually bought a new tractor.

Also Read: Video: Talking to MF about its ‘NEXT’ tractor…and current sales in Ireland
“The 4270 has served me well. It’s probably the hardest-worked machine in the yard; I have bigger tractors.



“It drew a lot of stuff out of Cork city during the building boom. It has been on the tanker. It paid for most of what I have in the yard. It has done a pile of hedge-cutting.”

According to Hugh, it’s very suitable for hedge-cutting, but is “not so great for haulage”.

He explained: “One gear-lever does all the gears, which means there’s a bit of an overlap when changing gears with a heavy load. When you’re hedge-cutting that doesn’t come into play, so you’ve one hand on the joystick and other free for the gear-lever and the steering. You’ve plenty of gears on it.

“It’s very nimble and light, with a lot of ‘pep’ – even to this day.”



A friend – Vincent Burke – carried out a lot of the restoration work on the tractor, with help from several others too (including Eddie Roche who did the painting and Ollie – a long-serving employee of Hugh’s).



Hugh went on in the video to describe some of the work undertaken – noting that some (cab-related) parts were difficult to get.

The restoration work was carried out (on and off) over an eight or nine-month period; much of the work was focused on the cab. Hugh says that – for the most part – they “didn’t go at the mechanics of the tractor”.

He noted: “To this day the tractor is still serving us very well. We’ve put a lot of money into [the restoration] to get it right, but it’s probably going to go into semi-retirement soon.”

He joked: “Hopefully, she’ll be there longer than me!”

The post Video: ‘It has about 34,000 or 35,000 hours done; she’ll be there longer than me!’ appeared first on Agriland.co.uk.

Continue reading on the Agriland Website...
 

Have you taken any land out of production from last autumn?

  • Yes

  • No

  • Don’t know


Results are only viewable after voting.

Fields to Fork Festival 2025 offers discounted tickets for the farming community.

  • 517
  • 0
The Fields to Fork Festival celebrating country life, good food and backing British farming is due to take over Whitebottom Farm, Manchester, on 3rd & 4th May 2025!

Set against the idyllic backdrop of Whitebottom Farm, the festival will be an unforgettable weekend of live music, award-winning chefs, and gourmet food and drink, all while supporting UK’s farmers and food producers. As a way to show appreciation for everyone in the farming community, discounted tickets are on offer for those working in the agricultural sectors.

Alexander McLaren, Founder of Fields to Fork Festival says “British produce and rural culture has never needed the spotlight more than it does today. This festival is our way of celebrating everything that makes...
Back
Top