nutrition

  1. MX7

    Are a lot of younger professors, researchers vegatarian/vegan?

    I ask the above as I see on the BBC News app today that some “government body” is saying yet again society must reduce their intake of meat to help save the planet. :mad: When we drove up the M6 to Glasgow and back from the Cotswolds last Sunday,I thought to my self as we drove through the...
  2. Farm Business RSS

    UK researcher wins international award

    Written by John Swire The Trouw Nutrition HealthyLife project aims at improving sustainability of dairy farming by increasing longevity and performance of dairy cows. A HealthyLife Grant of €10,000 was offered towards on-farm innovations that enhance the longevity and well-being of cows, thus...
  3. L

    Looking for organic cereal feed for poultry DIRECT from FARMER

    I have about 15 hens in my care which I love dearly. I'm looking to improve their nutrient intake because they've started dying recently with no symptoms and I believe they have some deficiency problems. Would like to get my hands on some good quality cereals and seeds for them, preferably...
  4. Agriland RSS

    Dale Farm signs supply deal with Arla Foods

    Written by Rachel Martin Two of the UK’s largest dairy companies, Dale Farm and Arla Foods, have partnered for the first time as part of a major supply partnership. Northern Ireland headquartered Dale Farm will supply Arla Foods Ingredients, headquartered in Denmark, with whey protein...
  5. Farm Business RSS

    New initiative sees medical students learn about sustainability, food production and farming on-farm

    Written by John Swire In an industry first, a new on-farm initiative designed to educate and engage medical students about sustainability, food production and farming has been created in partnership with LEAF Education, Quorn Foods, The Great Tew Estate and Nutritank. Sustainable Healthcare for...
  6. cb387

    Burgers made from chaff - what will they think of next

    ‘Chaff-burgers’ made from wheat waste ‘could be on the shelves within five years’ The boss of Quorn hopes to develop a way to ferment the leftovers and turn them into a protein to be forged into food products ByJoe Pinkstone20 June 2021 • 7:00pm Eight billion tonnes of chaff are made globally...
  7. Agriland RSS

    Cargill appoints new research coordinator

    Written by William Kellett Clare Gaukroger has joined Cargill’s pig team as research coordinator for the UK. Based in North Yorkshire, she is establishing trials and managing data collection, analysis and interpretation for a wide range of projects on the company’s two UK reference farms...
  8. O

    Help our research on new crop nutrition technology

    Hi everyone, We are a group of young researchers from the University of Oxford working together with a start-up from the US to find out how farmers are thinking about adopting new crop nutrition technologies. For this, we are keen to get direct feedback from potential end users like the...
  9. Farm Business RSS

    New chair for NOAH elected at AGM

    Written by John Swire NOAH’s 2021 AGM took place on 16 June, where Caitrina Oakes, managing director, Vetoquinol UK and Ireland, was elected as the new Chair of NOAH for 2021/22. Speaking at the NOAH Members event that followed, Ms Oakes outlined some of the areas she would be prioritising...
  10. Farm Business RSS

    Anpario updates on half year performance

    Written by John Swire Anpario plc, the independent manufacturer of natural sustainable animal feed additives for health, nutrition and biosecurity gave an update statement at its Annual General Meeting. Chief executive Richard Edwards made the following comments: “The Company has delivered...
Top