2020 was the first year of our grain nutrient analysis and benchmarking service YEN Nutrition. Over 120 farms from across the UK got involved.
In our free webinar on the 28th of April at 4 pm, we'll be sharing some key crop nutrition findings from our first year and how growers can benefit from using grain analysis. We invite anyone interested in crop nutrition to join us.
Register to join
Agenda:
16:00 Introduction to YEN Nutrition, Dr Sarah Kendall (chair)
16:05 Review of results from 2020, Prof Roger Sylvester-Bradley
16:30 Launching Dynamic Benchmarking in 2021, Dr Daniel Kindred
16:40 Discussion
17:30 Conclusion and close, Dr Dhaval Patel
We'll also be covering 2020 headlines including:
In our free webinar on the 28th of April at 4 pm, we'll be sharing some key crop nutrition findings from our first year and how growers can benefit from using grain analysis. We invite anyone interested in crop nutrition to join us.
Register to join
Agenda:
16:00 Introduction to YEN Nutrition, Dr Sarah Kendall (chair)
16:05 Review of results from 2020, Prof Roger Sylvester-Bradley
16:30 Launching Dynamic Benchmarking in 2021, Dr Daniel Kindred
16:40 Discussion
17:30 Conclusion and close, Dr Dhaval Patel
We'll also be covering 2020 headlines including:
- Why 2020 was a special year for some nutrients, including Nitrogen
- Common deficiencies found, especially on high pH soils.
- Poor rooting - was it to blame?
- Where errors proved very costly
- Big 'Farm Effects' for both nutrition and yield