Ben I have no internet currently but will watch it and come back to you
If it’s streamed on YouTube or Vimeo could you send me a link so I can share on social media please ?
You can do both (finish on grass or on grains). I think it comes down to the size of the farmer's operation and cash flow as to why they might finish on grass or sell the calves and have them finished on grain. Also, it is harder to finish on grass in some parts of Canada due to snow and cold. Bale grazing can work well if you have the land base to support that. http://canadabeef.ca/wp-content/uploads/2015/04/3208_CANBEEF_factsheet_NUTRITION-2016.pdfAre you able to fatten cattle off grass in Canada? Or are they typically fattened on cereals?
What about winter time? Are the cattle housed and fed conserved forage? Or are they at grass.