Do they even need that on good dairy grass?they would be out on dairy grass in december / jan , so prob a 18% with some oats be a better bet ,
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Do they even need that on good dairy grass?they would be out on dairy grass in december / jan , so prob a 18% with some oats be a better bet ,
I’ve seen sheep wintered on sugarbeet pulp, fodderbeet, barley, molasses and silage all short of protein but rarely seen any problems. But with high protein cake, draff, urea I’ve seen plenty of issues usually thin ewes and big lambs
I’ve fed whole barley to ewes with great success in fact some of the best lambings we’ve ever had. Getting it to them in wet clarity conditions is the issue. I’ve fed whole sugarbeet and fodderbeet right up until lambing ad lib with great success too. I am very sceptical about the actual availability of analysis of any manufactured feed as it rarely compares here, maybe it’s just me. We still use plenty of it having said thatAny concentrates should only ever be fed to match the rest of the diet, in theory. Without knowing that, it's impossible to say which nut wold be best for the OP. If he's feeding his Red Clover silage, I suspect a lower quality nut would be better (if anything needed).
I take your point on the low protein rations though. My April lambers have no cereals or concentrates, and graze entirely on roots (usually low protein in theory) until they move to their pp lambing paddocks (usually on the day they start lambing). I don't think I've ever seen a case of twin lamb in that flock, and thin ewes are usually the result of diet/weather earlier in the winter.
i see your point but ped lambs really need a good start , we use minimum creep (if any) so like to get lambs off to a good start , your feeding for the weakest really , get them strong and a decent size and they will look after themselves rest of winterDo they even need that on good dairy grass?
Holy Christ they are dear prices!had mole valley prices this morning , the ones in the OP were from cox and robinson , prestige 20% £291 tonne 4t blown (cough) and normal premier 18% £265 , forfarmers 21% looking a good buy depending on ingredient inc
Great news I’ve been buying more ewesI think ewe cake will be around 270 this year,
had mole valley prices this morning , the ones in the OP were from cox and robinson ,(mvf subsidiary) prestige 20% £291 tonne 4t blown (cough) and normal premier 18% £265 , forfarmers 21% looking a good buy depending on ingredient inc
Devils advocate---why do pedigree lambs need a '' good start'' more than commercial lambsi see your point but ped lambs really need a good start , we use minimum creep (if any) so like to get lambs off to a good start , your feeding for the weakest really , get them strong and a decent size and they will look after themselves rest of winter
Devils advocate---why do pedigree lambs need a '' good start'' more than commercial lambs
I would argue that lambs destined to become breeding rams should actually be stressed ---to distinguish the worthwhile breeders from the rest of the mob?
Otherwise when their lambs get out on the ground in commercial settings they will also end up needing a ''good start'' ?
Probably very true for the more maternal/mule type breeds, however for continentals they need higher protein to drive milk yield. Many farmers wouldn’t feed the ewes much if anything pre-lambing but then really push them post lambing. At least that’s what I found my customers said when I was selling it ewe feed.When I was in college we did a blind feed trial for Bibby with 16,18, and 20% cakes and after three weeks the 20% bunch were losing so much condition they had to be taken off it. The excess protein was mobilising too much bodyfat and causing too many problems. That was north country mules with twins
When I was selling ewe feed, our range was 16% 12.5ME, 18% 13ME and 19% 13.5ME. The higher protein feeds also had higher DUP levels. The feeds need the extra energy to help the ewe utilise the protein. There was also some research published that said Rapemeal vs Soya had no effect on milk yields etc.The higher protein nuts very often have higher energy levels as well, which nobody seems to have mentioned for some reason. The nut/roll I normally use for my early lambers is 19% CP and 13 ME (I had it tested). Certainly costs a bit more than the cheapest available, but a lot of the cheaper nuts have no better nutritional value than the haylage they are eating from the rack.
Good point. I have been analysing silage for a few years now and I have realised what you think is good actually often isn’t. And protein values are often less effected by badly made or poor silage than energy levels.Nobody has mentioned what the OP might be feeding alongside it. There would be a massive difference if feed requirements to balance good hay with a CP of 8-10%, to that needed for a good haylage at 16-17% CP.
would be ex silage aftermaths , short spell on haylage over lambing (very dry may cut) then back out , grass would still be fairly low protein this time of year ,Nobody has mentioned what the OP might be feeding alongside it. There would be a massive difference if feed requirements to balance good hay with a CP of 8-10%, to that needed for a good haylage at 16-17% CP.