glasshouse
Member
- Location
- lothians
50% of a 40kg lamb is 20kg of meat , not 15kgIf a 40kg lamb kills out at 50% then bones put at 75% that is only 15kg of meat. At £200 lamb that’s £13.33kg before it has been killed, butchered and retailed.
No, £200 will not become the norm, as only a tiny proportion of customers could afford it.
Lamb is not cheap anymore