Hello fellow Dairy person,
I am having trouble with deciding what kinds of design to go to, I am building my new diary barn with initial capacity of 60 cows and will be extended to 120 cows. I have heard flat barn parlour is economic with comparison to elevated parlour like Herringbone parlour what do fellow dairy master suggest me, how much economic difference does Herringbone make ?
Also, I am open to ideas that does increase the efficiency and other factors.
Thank you for your thoughtful reply.
I am having trouble with deciding what kinds of design to go to, I am building my new diary barn with initial capacity of 60 cows and will be extended to 120 cows. I have heard flat barn parlour is economic with comparison to elevated parlour like Herringbone parlour what do fellow dairy master suggest me, how much economic difference does Herringbone make ?
Also, I am open to ideas that does increase the efficiency and other factors.
Thank you for your thoughtful reply.