Grain dryer moisture sensor

Phil P

Member
Arable Farmer
Location
North West
Anyone fitted an aftermarket moisture sensor to their grain dryer? Or a recommendation for a basic system.
Our current dryer just works on grain temp then have to keep sampling the batch, trouble is air temp and moisture content means it’s a constant juggling act!

Thanks
 

Steevo

Member
Location
Gloucestershire
I fitted a Master sensor (RDS) to our Mecmar a few years ago. It’s ok as a guide but no more than that. I’m not sure I would want to recommend it.

Despite temperature compensation on it, it still seems to change as the dryer heats up, most especially I think because the steam being emitted through the grain and out the sides.

I doubt there is anything that will/can do it reliably. Mecmar much prefer the grain temperature as a more accurate method and I think they are right on that.

How do those with automatic batch dryers get on? I would think that’s fundamental to the system working effectively.
 

goodevans

Member
Got one on my shivers which was meant to be wired in to compu- dry control panel but never has been,but not sure it is any better than temperature control,you just get the feel of it, itball averages out
 

bravheart

Member
Location
scottish borders
I fitted a Master sensor (RDS) to our Mecmar a few years ago. It’s ok as a guide but no more than that. I’m not sure I would want to recommend it.

Despite temperature compensation on it, it still seems to change as the dryer heats up, most especially I think because the steam being emitted through the grain and out the sides.

I doubt there is anything that will/can do it reliably. Mecmar much prefer the grain temperature as a more accurate method and I think they are right on that.

How do those with automatic batch dryers get on? I would think that’s fundamental to the system working effectively.
Used to have a wilder auto static batch. Worked OK as long as you understood that the grain next the flame was much drier than the grain on the outside but mixed when emptying to get an average.
You needed to know the inlet moisture as the wetter it was the longer it sat in the drier so the exhaust Temperature trigger had to be raised slightly.
 
Only temp seems to give you a good idea of moisture, none of these auto systems appear to work well. Best dryer control system ever was running a recirc batch drier with grain temp, reliable results no matter what goes in for a given grain and burner temp. Continuous dryers rely on a degree of averaging to run properly and constant adjustment can make them run worse, smal, adjustments and a long wait!
 

Tim G

Member
Livestock Farmer
I worked for Masters, and fitted a few of the RDS moisture meters onto machines. The key to them was to calibrate them at the moisture % you wanted to achieve and then ignore it the rest of the time. People who did this got on fine with them. The trouble with them, in my opinion, was that people would fiddle with them. You would calibrate it at 14.5% say, at the end of a cycle, then someone would fill it with 18% grain, the moisture meter would read 20%. They would then think it was 2% out and either recalibrate it or mentally subtract 2% off the reading so would stop the burner when the meter read 16.5%. Those that followed the advice we gave got on fine with them, and you could set them up to automatically cut out the burner when they got to the target moisture.
 
I worked for Masters, and fitted a few of the RDS moisture meters onto machines. The key to them was to calibrate them at the moisture % you wanted to achieve and then ignore it the rest of the time. People who did this got on fine with them. The trouble with them, in my opinion, was that people would fiddle with them. You would calibrate it at 14.5% say, at the end of a cycle, then someone would fill it with 18% grain, the moisture meter would read 20%. They would then think it was 2% out and either recalibrate it or mentally subtract 2% off the reading so would stop the burner when the meter read 16.5%. Those that followed the advice we gave got on fine with them, and you could set them up to automatically cut out the burner when they got to the target moisture.
So it is ok at a constant temperature with well mixed grain, going by grain temp works just as well but some people would probably find a moisture figure easier.
 

Tim G

Member
Livestock Farmer
So it is ok at a constant temperature with well mixed grain, going by grain temp works just as well but some people would probably find a moisture figure easier.
That's pretty much it, consistent temperature at calibration, which is why it was best at the end of the drying cycle when you wanted the accurate figure, but obviously the grain is a different temp at loading which is when the figure looked wrong.
It was a marmite product, those that did it properly and took time to get it right loved it. I remember one customer who got his wife to run the drier used to have each channel programmed for a different end moisture, so he told her which channel to put it on depending on where the grain was going, and she'd load it and then leave it to run itself.
But the grain temp setting was repeatable and consistent enough that the moisture meter wasn't really necessary.
 

Alex72

Member
Location
Scotland

Wonder if this would work?
 

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