Hilly
Member
- Location
- Scottish Borders.
Like subway ?and these molecules, where will they come from? Presumably we fit a toilet at one end of the device and food prints out the other?
Like subway ?and these molecules, where will they come from? Presumably we fit a toilet at one end of the device and food prints out the other?
The current industrialized, animal-agriculture system will be replaced with a Food-
as-Software model, where foods are engineered by scientists at a molecular level
and uploaded to databases that can be accessed by food designers anywhere
in the world. This will result in a far more distributed, localized food-production
system that is more stable and resilient than the one it replaces. The new
production system will be shielded from volume and price volatility due to the
vagaries of seasonality, weather, drought, disease and other natural, economic,
and political factors. Geography will no longer offer any competitive advantage.
We will move from a centralized system dependent on scarce resources to a
distributed system based on abundant resources.
Some possibilities include algae that grown in water and feed on light and some nutrients. Almost certainly precision yeasts. All helped along by renewable energy electricity and the elimination of three or four cost layers which are the farmer/grower, the transport to, the processor. It will be a totally vertically integrated food production process where every aspect apart from the distribution to the supermarket is at one site with one profit taker and a skeleton staff processing hundreds of thousands of tons per year per factory.and these molecules, where will they come from? Presumably we fit a toilet at one end of the device and food prints out the other?
Actually it is a warning piece, far from being propaganda. It is a forecast of how things are likely to go. It may not be exactly correct in every aspect but the trends are here already for all to see. We are off the starting blocks and following the road they have mapped. They aren't building the road, only mapping the direction, route and destination that the road and its travellers are almost inevitably taking over the second and third quarter of the 21st Century.That's originally from RethinkX, a supposedly independent think tank that is actually anything but independent. It was founded and funded by tech investors and pushes ideas that would financially benefit those who fund it - in other words, it's propaganda.
Perhaps I am wrong to think in terms of all the N, P and K sources I need to bring in to produce food from sunlight... I suppose protein and fat are just carbon, oxygen, hydrogen and nitrogen, all could be plucked from the air. Iron, zinc and trace elements could be given in a pill. Probably all that is needed in any significant quantity that can not come from the atmosphere would be a modest 2-3g/person/day of phosphorus, potassium and calcium and some plastic micro fibres for fibre...Some possibilities include algae that grown in water and feed on light and some nutrients. Almost certainly precision yeasts. All helped along by renewable energy electricity and the elimination of three or four cost layers which are the farmer/grower, the transport to, the processor. It will be a totally vertically integrated food production process where every aspect apart from the distribution to the supermarket is at one site with one profit taker and a skeleton staff processing hundreds of thousands of tons per year per factory.
It may not be exactly that way but you can bet that all but arable farming will have virtually disappeared from the UK within the next forty years. There will only be a few niche producers left. Within four or five years the squeeze will really be felt by even the most efficient lowest cost producers. Unrelentingly.
Actually it is a warning piece, far from being propaganda. It is a forecast of how things are likely to go. It may not be exactly correct in every aspect but the trends are here already for all to see. We are off the starting blocks and following the road they have mapped. They aren't building the road, only mapping the direction, route and destination that the road and its travellers are almost inevitably taking over the second and third quarter of the 21st Century.
Thanks for cheering me up, that diagram is just comical.View attachment 955723
https://www.ukfires.org/wp-content/uploads/2019/11/Absolute-Zero-online.pdf
View attachment 955717
WEF want net-zero by 2050, government want net zero. People do not realise the impact.
Livestock farming is a easy target, a relatively small and poor industry with low employment, to sacrifice to help reach their goals.
Covid has been a means to accelerate on the path to net zero. Just compare to where we were 15 months ago, relentless propaganda and fear mongering, can shape an entire nation/nations. Still lockdowned when daily deaths with covid are below road deaths. How else do you reach zero in 29 years without restricting people's movements and freedoms?
Just to make my position clear: I despise the government/WEF/oppressors. To them we are worker ants.
Or the health implications, after a few years those companies will be the new Monsanto, still, we need something to thin the human herd so bring it on, I'll have to start keeping some pet lambs and pigsI think somebody worked out that youād need a vast amount of power stations to provide all the energy to produce all this synthetic meat when you can have it āfor freeā by ruminants eating grass harvesting solar energy without having to mine the earth for all the nasties needed to make solar panel power stations etc. That kind of blew the synthetic meat argument out of the water for me. It requires a vast amount of synthetic input in terms of materials and energy that natural meat could provide more benignly in harmony with the natural environment. I could shoot a pheasant in the woods thatās lives on natural food quite benignly or eat some sludge out of some powered chemical reactor.
Nobody even knows the knock on effects of the synthetic meat to the environment and believe me there will be plenty.
Just to put a shout out for Government in all of this. They aren't stupid. The important people in Defra are quite capable of joining the dots; jobs in the food chain, ELMS money to maintain the grazed landscape for the tourist economy, food security from home produced protein.
We may be doing a quite appalling job as an industry in terms of getting the media on our side, but ultimately we will be saved from our own incompetence by strategic thinkers in the corridors of power.
Thanks for cheering me up, that diagram is just comical.
Bit of a character him , I thought it was a comedian to start with .sounds like farmers next door face similar challenges to us https://fb.watch/4_-FeaCiCE/
The current industrialized, animal-agriculture system will be replaced with a Food-
as-Software model, where foods are engineered by scientists at a molecular level
and uploaded to databases that can be accessed by food designers anywhere
in the world. This will result in a far more distributed, localized food-production
system that is more stable and resilient than the one it replaces. The new
production system will be shielded from volume and price volatility due to the
vagaries of seasonality, weather, drought, disease and other natural, economic,
and political factors. Geography will no longer offer any competitive advantage.
We will move from a centralized system dependent on scarce resources to a
distributed system based on abundant resources.
Read today that civil servants in Scotland have effectively defied ministerial instruction off the back of a farmer led group. Theyād rather just reduce the herd count by 300,000 instead of being more efficient