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Yum, Yum

The state propaganda service is in fine form. Do watch the video it is only 2 minutes.

https://www.bbc.co.uk/news/av/uk-59335815

Joe Public won't have a choice when their Carbon balance runs out and your programmable digital currency doesn't let you buy anything else. Or the real thing is taxed out of reach for all byt Mr Gates, Bezos, Attenborough and the rest of them who care so much about us and the planet. For the sceptics a credit card with a carbon spending limit already exists!

These are the ingredients of the Impossible Burger:

Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Mixed Tocopherols (Antioxidant), Soy Protein Isolate, Vitamins and Minerals (Zinc Gluconate, Thiamine Hydrochloride (Vitamin B1), Niacin, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12).
 

yellowbelly

Member
Livestock Farmer
Location
N.Lincs
They've even got 'meat' in the name of the company that makes the stuff. From the BBC article....

Produced by Redefine Meat, the 'meat' is made of plant-based products, and is completely vegan.

I just don't understand why they are allowed to call the stuff meat in the first place - it's just the same with 'meat free sausages' and 'almond milk'.

Surely it must contravene the Trade Descriptions Act. They should get their own names for it and not use long established names that by their definition they certainly are not.
 

Jerry

Member
Mixed Farmer
Location
Devon
Funny how it is all slavered in a sauce or in a processed form like that dumpling

Wonder what the taste test says if it was served side by side simply cooked with a proper steak cooked the same way.

Bet she could detect a difference then🙄.
 

melted welly

Member
Arable Farmer
Location
DD9.
Looks like play-dough, probably tastes similar.

The way these metropolitan cretins are fawning over this industrial cocktail is embarrassing.

The same Bbc who love nothing better than a food scare story and here’s something terrible, created for pure profit and control and they’re blind…….or choose to be.

only thing with half a chance of being British in those ingredients is the potato starch but I’ll bet it’s at best from Europe.
 

Henarar

Member
Livestock Farmer
Location
Somerset
The state propaganda service is in fine form. Do watch the video it is only 2 minutes.

https://www.bbc.co.uk/news/av/uk-59335815

Joe Public won't have a choice when their Carbon balance runs out and your programmable digital currency doesn't let you buy anything else. Or the real thing is taxed out of reach for all byt Mr Gates, Bezos, Attenborough and the rest of them who care so much about us and the planet. For the sceptics a credit card with a carbon spending limit already exists!

These are the ingredients of the Impossible Burger:

Soy Protein Concentrate, Coconut Oil, Sunflower Oil, Natural Flavors, 2% Or Less Of: Potato Protein, Methylcellulose, Yeast Extract, Cultured Dextrose, Food Starch Modified, Soy Leghemoglobin, Salt, Mixed Tocopherols (Antioxidant), Soy Protein Isolate, Vitamins and Minerals (Zinc Gluconate, Thiamine Hydrochloride (Vitamin B1), Niacin, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Vitamin B12).
With say the same about that as I think about women who plaster the makeup on.
It must be a poor wall if it needs that much plaster.
 

How is your SFI 24 application progressing?

  • havn't been invited to apply

    Votes: 27 35.5%
  • have been invited to apply

    Votes: 13 17.1%
  • applied but not yet accepted

    Votes: 28 36.8%
  • agreement up and running

    Votes: 8 10.5%

Webinar: Expanded Sustainable Farming Incentive offer 2024 -26th Sept

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  • 49
On Thursday 26th September, we’re holding a webinar for farmers to go through the guidance, actions and detail for the expanded Sustainable Farming Incentive (SFI) offer. This was planned for end of May, but had to be delayed due to the general election. We apologise about that.

Farming and Countryside Programme Director, Janet Hughes will be joined by policy leads working on SFI, and colleagues from the Rural Payment Agency and Catchment Sensitive Farming.

This webinar will be...
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