Condescending Supermarket

milkloss

Member
Livestock Farmer
Location
East Sussex
GFC. What is the going rate per hectare permanent pasture?
Not being FA and happy to continue selling through livestock markets what kind of figure should I have in mind when a shiny shoes conman comes calling?
theyll tell you it doesn't have a value. Wouldn't want a livestock man making skiing more expensive.......
 
Location
Devon
Sure. I do not enjoy any part of farm assurance and I am furious that any body that I am a member of either willingly or otherwise should seek to steal my assets. If I am contracted to Morrisons and they are willing to pay for, then surely I am going to at least consider their offer? Would be no different to @Clive Selling his carbon sequestration?
How much a kilo extra do you think they will pay?!

Average cost for a 300 acre mixed farm to comply with the GFC rules will be at least £5000 a year!

So ball park figure say that farm sells 400 prime lambs and 100 prime cattle the premium over the normal market base will need to be at least 50ppk deadweight to cover the GFC costs and also a small profit for all the work/ hassle of doing it!
 

topground

Member
Livestock Farmer
Location
North Somerset.
theyll tell you it doesn't have a value. Wouldn't want a livestock man making skiing more expensive.......
Hence the conman tag. Don’t fret , I have as much enthusiasm for skiing as I do for golf.
Lots of chat about it having a value from those of us who hold what the cartel wants but no one able to put a value on it yet?
 
Location
Devon
Oh and in my local Morrisons store the beef/pork and lamb ( Fresh ) is all in one chiller section...

They have just reduced the space for beef/ pork/ lamb in that chiller by 20% and replaced it with meat free/ plant based bacon/ burgers/ sausages etc.. i wonder if the suppliers of these plant based options will also have to do the GFC to supply the supermarket going forwards?
 

yellowbelly

Member
Livestock Farmer
Location
N.Lincs
There could always be a bit of vertical integration whereby farmers open up in competition with nationwide “farmers supermarket”?
If I was 40 years younger, I'd have a go.
I've always thought it could be done, obviously the stuff we can't grow here like bananas and oranges and the like would have to be bought on the open market and all the washing up liquid and brillo pads and all that sort of stuff.....



.......anyway, I'm 40 years older now, so no need to get bogged down with the minor details :facepalm:
 

yellowbelly

Member
Livestock Farmer
Location
N.Lincs
Lots of chat about it having a value from those of us who hold what the cartel wants but no one able to put a value on it yet?
No, but it wants a line 'drawing in the sand' to establish that, if/when these carbon credits become 'a thing', they belong to farmers and not the processing/retail sector and if they want them, they'll have to buy them.

Otherwise the slippery barstewards of the cartel will try and find a way of getting them for nowt.
 

puppet

Member
Livestock Farmer
Location
sw scotland
GFC. What is the going rate per hectare permanent pasture?
Not being FA and happy to continue selling through livestock markets what kind of figure should I have in mind when a shiny shoes conman comes calling?
If you do a carbon audit under current calculations a livestock farmer has no carbon credits to spare as ruminants are huge polluters. You would have to buy credits in to be neutral or plant half your farm in trees, rewild some and sell off stock.
Oh, I've just described government policy:)
 

Jimdog1

Member
Mixed Farmer
Location
Devon
How much a kilo extra do you think they will pay?!

Average cost for a 300 acre mixed farm to comply with the GFC rules will be at least £5000 a year!

So ball park figure say that farm sells 400 prime lambs and 100 prime cattle the premium over the normal market base will need to be at least 50ppk deadweight to cover the GFC costs and also a small profit for all the work/ hassle of doing it!
Are you a live weight man or dead weight?
 

soapsud

Member
Livestock Farmer
Location
Dorset
So when does this do-so-do supermarket GFC-type window dressing become a bottom line reality?

It's interesting to see Asda and Morrisons Xmas sales figures weren't that great.


 

Jimdog1

Member
Mixed Farmer
Location
Devon
Will not make any diffrence if you sell liveweight or deadweight if to be assured you have to do the GFC which is what will happen within 3/ 5 years of it being introduced.
For sure. I was curious to know if you were dealing directly with an abattoir wether your buyer had already approached you about a carbon audit?
 
Location
Suffolk
We have a doctor living next door, he was asking how things were going and we got on about our red tractor inspection.
He asked WHAT’S Red Tractor ???
He’s 50 and a GP and never heard of it. Did have to bite my tongue a bit.
Well I’d never heard of it until last year and I’m from ex farming family.
WTF👍😢🤣
SS
 
Location
Devon
For sure. I was curious to know if you were dealing directly with an abattoir wether your buyer had already approached you about a carbon audit?
Not heard anything about a carbon audit,

Guess it will depend what happens with the RT GFC module coming in or not on what the supermarkets do next!

There is no way that small family farms of 300 acres ( or less ) can afford/ justify doing the GFC with a cost of £5000 a year unless that money can be recouped when the livestock/ grain is sold over and above the normal deadweight base price!

If RT introduce it/ make it a condition of being assured then with no clear price bonus covering the costs of doing the GFC then it could well be the start of the end for RT/ farm assurance!
 

anzani

Member
Oh and in my local Morrisons store the beef/pork and lamb ( Fresh ) is all in one chiller section...

They have just reduced the space for beef/ pork/ lamb in that chiller by 20% and replaced it with meat free/ plant based bacon/ burgers/ sausages etc.. i wonder if the suppliers of these plant based options will also have to do the GFC to supply the supermarket going forwards?
As suppliers of a novel , niche product of unknown demand, they almost certainly have already paid for listing/shelf space and done a deal whereby they receive only a notional price when/if the product is sold. It is a result of such marginal profitability that the high failure rate of such ventures is seen.
 
Red Tractor????? Isn't that the self-serving cashcow, that rules farmers with a rod of iron?

sh!t! Just as I am reeling from the postoffice debacle I have the deep feeling that Red Tractor will be taking their place in the headlines.

God bless and uphold all our farmers and protect them from the House of Commons!
 

steveR

Member
Mixed Farmer
Oh and in my local Morrisons store the beef/pork and lamb ( Fresh ) is all in one chiller section...

They have just reduced the space for beef/ pork/ lamb in that chiller by 20% and replaced it with meat free/ plant based bacon/ burgers/ sausages etc.. i wonder if the suppliers of these plant based options will also have to do the GFC to supply the supermarket going forwards?
Veganuary... again.

Big damp squib last year by all accounts.... (y)
 

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