Crows and their nests.

bluebell

Member
Does anyone remember, country people going round, "knocking out the crow/rooks nests"? my mother mentioned that happening up the country lane where she lived in the 1950s?
 

Exfarmer

Member
Location
Bury St Edmunds
In the 60’s and 70’s we always went round the rook nests every year just as the youngsters had fledged and about to fly. They would come out on the branches where they were easy prey, except they were probably 60ft up and the trees had just started in leaf.
 

Jon 3085

Member
Arable Farmer
Location
Worcester, UK
These guys like Hula hoops at Taunton services on the M5.Must be waiting for spring planting to start 😗
IMG_2917.jpeg
 

Kidds

Member
Horticulture
In the 60’s and 70’s we always went round the rook nests every year just as the youngsters had fledged and about to fly. They would come out on the branches where they were easy prey, except they were probably 60ft up and the trees had just started in leaf.
Folk used to eat those "branchers" but there wasn't a lot of meat on them, hence the phrase "four and twenty black birds baked in a pie".
I've had rook pie many years ago, it was quite nice.
 

MrNoo

Member
Arable Farmer
Location
Cirencester
Folk used to eat those "branchers" but there wasn't a lot of meat on them, hence the phrase "four and twenty black birds baked in a pie".
I've had rook pie many years ago, it was quite nice.
Yes, I have too, wasn't overly impressed I seem to remember. Plenty of rooks here, I don't mind them, unfortunately Ravens too which I hate with a passion despite them being rather magnificent birds. Not noticed nests lower down here.
 

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Fields to Fork Festival 2025 offers discounted tickets for the farming community.

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The Fields to Fork Festival celebrating country life, good food and backing British farming is due to take over Whitebottom Farm, Manchester, on 3rd & 4th May 2025!

Set against the idyllic backdrop of Whitebottom Farm, the festival will be an unforgettable weekend of live music, award-winning chefs, and gourmet food and drink, all while supporting UK’s farmers and food producers. As a way to show appreciation for everyone in the farming community, discounted tickets are on offer for those working in the agricultural sectors.

Alexander McLaren, Founder of Fields to Fork Festival says “British produce and rural culture has never needed the spotlight more than it does today. This festival is our way of celebrating everything that makes...
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