Milkiest terminal?

hendrebc

Member
Livestock Farmer
When we had a lot of Suffolk cross lleyn ewes they were always very milky more so than their pure lleyn half sisters. Had a few pure Suffolks to try (disaster as you'd expect running them commercially) but shortage of milk wasn't the problem. A Suffolk ewe lamb did a good job of twins.
 
When we had a lot of Suffolk cross lleyn ewes they were always very milky more so than their pure lleyn half sisters. Had a few pure Suffolks to try (disaster as you'd expect running them commercially) but shortage of milk wasn't the problem. A Suffolk ewe lamb did a good job of twins.
Hence the popularity of the Suffolk x Mule? A lot of Texel x ewes about now though. The best of the F1 shedding Texel x Easycare ewes I had were really good sheep.
 

neilo

Member
Mixed Farmer
Location
Montgomeryshire
Hence the popularity of the Suffolk x Mule? A lot of Texel x ewes about now though. The best of the F1 shedding Texel x Easycare ewes I had were really good sheep.

No mule blood, but when we went from Suffolk X Cambridge to Texel X Cambridge, there was a step change in milkiness, lambing ease, lamb vigour and maternal ability, without getting into the obviously better carcass traits.

That was 30+ years ago, but I still wouldn't have a Suffolk on the farm if you paid me.
 

Aspiring Peasants

Member
Livestock Farmer
Location
North Pennines
What about crossing something with a rouge? They used to be dairy sheep and very fined boned for lambing
Been trying that for a couple of years. Good lively lambs and easy born because they’re so fine boned, but very bald like a Charollais. Lambed some Rouge x hoggs this year, they lambed easily and seem to have plenty of milk, and quality lambs, the main problem is some rejected their lambs. There was no halfway, they either loved the lambs or hated them, that’s put us off lambing anymore.

The Rouge tup swept up over some Mules and they’ve come out good tight skinned lambs and obviously hardier coming from a mule.
 

Man_in_black

Member
Livestock Farmer
. Lambed some Rouge x hoggs this year, they lambed easily and seem to have plenty of milk, and quality lambs, the main problem is some rejected their lambs. There was no halfway, they either loved the lambs or hated them, that’s put us off lambing anymore.
What tup did you use on them ?

Could the rejection thing be down to them being Hoggs? Unless she absolutely battered it, I've often given a Hogg a second chance if everything else ticked boxes & they often get their act together the following year.
 

Aspiring Peasants

Member
Livestock Farmer
Location
North Pennines
What tup did you use on them ?

Could the rejection thing be down to them being Hoggs? Unless she absolutely battered it, I've often given a Hogg a second chance if everything else ticked boxes & they often get their act together the following year.
Beltex tup. I agree it could be down to being hoggs, and I think we will give them a second chance as shearlings, whether we’ll keep anymore will probably depend how they do. One other thing, our Rouge tup is very fit, never been lame and can get round a lot of ewes.
 
Been trying that for a couple of years. Good lively lambs and easy born because they’re so fine boned, but very bald like a Charollais. Lambed some Rouge x hoggs this year, they lambed easily and seem to have plenty of milk, and quality lambs, the main problem is some rejected their lambs. There was no halfway, they either loved the lambs or hated them, that’s put us off lambing anymore.

The Rouge tup swept up over some Mules and they’ve come out good tight skinned lambs and obviously hardier coming from a mule.
Glad to hear a positive experience. Was getting worried there. The guy was talked to at the highland show about rouges told me a Charolais and a rouge are the same sheep but rouge has the milk gene
 

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