Joe
Member
- Location
- Carlow Ireland
Anyone have much experience grazing red clover with lambs, and do and don’t to look out for? Have 8 acres here and fit to mow again and thinking might graze it as dont need the bales, so thinking of grazing
Did you graze the whole lot or paddock graze?Best grazing you can get imo, had 8 acres one year and we finished 100’s of lambs on it, would take 50 to market and replace them with and 50 every week. Never had any problems on it.
Just turned themDid you graze the whole lot or paddock graze?
Just think of all that nitrogen that's been fixed!!I had a look a my 8 acres this morning and it’s way passed it’s best because I haven’t been able to travel on the ground and so I’m just going to open the gate and let the store lambs in.View attachment 1133308View attachment 1133309View attachment 1133310
I had a look a my 8 acres this morning and it’s way passed it’s best because I haven’t been able to travel on the ground and so I’m just going to open the gate and let the store lambs in.View attachment 1133308View attachment 1133309View attachment 1133310
sons been looking at the all legume option, cut only after sept, been told the protein level doesn't drop much.Just think of all that nitrogen that's been fixed!!
Let mine do that after 1st cut,
still came back at 18% protein!
Interesting to know, everydays a school day.sons been looking at the all legume option, cut only after sept, been told the protein level doesn't drop much.
gone from a 'no sub' point of view, to a 'might not be so bad' point of view, on these 'subs'.Interesting to know, everydays a school day.