Mucky Arses

Jerry

Member
Mixed Farmer
Location
Devon
I was dagging ewes yesterday and it became very clear that one group were the worst offenders.

I bought 40 shearlings direct off another farm last July. After quarantine they have been run with the rest of the ewes since the run up to tupping. Not been treated any different to my other ewes.

As it happens they were organic though i am not.

They were OK sheep, nothing special but fine as commercial ewes.

They are easy to spot in the field as have big blue management eartags in their lugs.

Out of about 300 ewes I dagged about 40 with messy bums. Nearly all the ewes from that group I purchased needed doing which is striking.

Is this a genetic thing or a change in challenge from their home farm?
 

gatepost

Member
Location
Cotswolds
What did you worm them with when you bought them? did it cover the prevalent species of worm for that part of the year? have you wormed them since, ie at lambing, shearlings are more prone to being affected by a worm burden than an older ewe, and that's just for starters!
 

Jerry

Member
Mixed Farmer
Location
Devon
What did you worm them with when you bought them? did it cover the prevalent species of worm for that part of the year? have you wormed them since, ie at lambing, shearlings are more prone to being affected by a worm burden than an older ewe, and that's just for starters!

They got Zolvix on purchase.

Adult sheep here dont get wormed at all, do periodically FEC test them but no significant levels.

Home bred shearlings, did not have to dag a single one and there where more of them than the 40 bought in ones, which makes me think a different challenge compared to the bought in ones or genetics.
 

BAF

Member
Livestock Farmer
It depends how much it bothers you, if it really irks you then treat it as genetic and don't keep any of their progeny this year and cull them out as and when. If next year they're clean then you can put it down to environmental factors and then use your discretion as to whether you keep any of their progeny. If it doesn't bother you then keep any of their progeny this year and gamble its environmental not genetic.
 

primmiemoo

Member
Location
Devon
I was dagging ewes yesterday and it became very clear that one group were the worst offenders.

I bought 40 shearlings direct off another farm last July. After quarantine they have been run with the rest of the ewes since the run up to tupping. Not been treated any different to my other ewes.

As it happens they were organic though i am not.

They were OK sheep, nothing special but fine as commercial ewes.

They are easy to spot in the field as have big blue management eartags in their lugs.

Out of about 300 ewes I dagged about 40 with messy bums. Nearly all the ewes from that group I purchased needed doing which is striking.

Is this a genetic thing or a change in challenge from their home farm?
Teeth, and gut function? It'll possibly have run through from a shared sire, or other bloodline. It could be that the breeder thinks that dags are normal for sheep.
 

ladycrofter

Member
Livestock Farmer
Location
Highland
Something's gone wrong IMO this year. As said in another thread we have had so many s***** bums this year and mostly from one large field, which is in no way different than any other fields here. The sheep not treated any differently and are the same breed mix/ages/feed as other mobs. Most are not gimmers. They're all wormed/adult fluke pre-lambing and that's it.
We decided to dose again at marking this week, and fec test in a few weeks time.
Normally we would look at culling something that's constantly s***** but this is on an epic scale.
 

Aspiring Peasants

Member
Livestock Farmer
Location
North Pennines
Something's gone wrong IMO this year. As said in another thread we have had so many s***** bums this year and mostly from one large field, which is in no way different than any other fields here. The sheep not treated any differently and are the same breed mix/ages/feed as other mobs. Most are not gimmers. They're all wormed/adult fluke pre-lambing and that's it.
We decided to dose again at marking this week, and fec test in a few weeks time.
Normally we would look at culling something that's constantly s***** but this is on an epic scale.
I don't know about you, but our grass has gone from famine to feast in about a fortnight. I sometimes wonder whether having grown so quickly is more likely to make sheep sh1tty.?
 

Bury the Trash

Member
Mixed Farmer
It depends how much it bothers you, if it really irks you then treat it as genetic and don't keep any of their progeny this year and cull them out as and when. If next year they're clean then you can put it down to environmental factors and then use your discretion as to whether you keep any of their progeny. If it doesn't bother you then keep any of their progeny this year and gamble its environmental not genetic.
but he just bought them in :rolleyes:
 

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